How to measure crop performance through key performance indicators

Maximising yield is key to reducing cost per tonne and there are several physical crop performance measures that can help drive improvements.

Many of the benchmarks for a “good” crop are described in the respective AHDB Growth Guides for wheat, barley and oilseed rape - https://cereals.ahdb.org.uk/crop-management/general-guides.aspx.

However Yield Enhancement Network (YEN) research suggests some re-tuning of growth guide benchmarks is required for the highest-yielding crops. The wheat guide for example, is based on an 11 t/ha crop, while the oilseed rape guide targets a 5 t/ha crop.YEN team leader Roger Sylvester-Bradley of ADAS outlines some of the main physical performance indicators for wheat:

Wheat Established plant population

• Plant density greatly affects crop structure - low populations limit yield if crops don’t compensate through increased tillering, root growth or canopy production

• Work back from the target yield and heads/m2 to calculate plant population required – take your expectations for tillering capacity into account

• Be realistic about likely establishment %, tillering capacity and tiller survival when determining optimum sowing rate for individual varieties

• Plant population is hard to measure beyond the three-leaf stage - focus on shoot counts thereafter.

Shoot numbers

• Once tillering begins, shoot numbers are a better indicator of yield potential than plant population

• Crops with more surviving tillers generally produce more heads and a higher grain yield

• Optimum tiller number depends on yield potential of the variety and site - work back from target yield and ear number to see how many tillers are required to achieve this.

Ground cover

• High biomass crops have more green leaf area to maximise light interception and build yield, but too much biomass comes at a cost

• Measure ground cover using the Green Area Index (GAI) - the ratio of total green area ( to the ground area

• Aim for GAI of at least 2 by growth stage 31 (first node detectable)

• GAI 6-7 at flowering is the optimum canopy size for grain production (maximum GAI typically occurs between flag leaf emergence and ear emergence)

• Extending the period of full green ground cover either side of the normal peak – so earlier in spring (March/April) and later in summer (July/August) – is key to increasing yield.

Ear numbers after flowering

• Ear number per m2 has the greatest link to final yield

• Crops can compensate slightly for low ear number by increasing grain size or number per ear, but the impact is not as great as ear density

• An 11t/ha crop typically has 500 ears/m2, however YEN research shows 15 t/ha crops need nearer 600-700 ears/m2

• Crop management must be tailored to yield potential.

Oilseed rape Performance indicators based on AHDB Growth Guide recommendations include:

Plant population

• Establishing the optimum plant stand and canopy structure is crucial to maximise light interception and seed yield - thick canopies are at greater lodging risk and are likely to reflect more light during flowering

• Research suggests in ideal situations 25-35 plants/m2 is optimal for highest yield in hybrid and conventional varieties

• Be realistic about likely establishment when selecting the seed rate to achieve this

Ground cover

• Manage crops to achieve a target GAI of 3.5 at flowering for optimal canopy structure, light interception and yield

• Each GAI unit contains around 50kg N/ha. Use this information to optimise top dressing.

Pod/seed number

• Seed number is critical to final yield and is largely determined in a 19-25 day period after mid-flowering

• A 5 t/ha oilseed rape crop has around 100,000 seeds/m2

• The optimum pod number for high seed yield is around 6,000-8,000 pods/m2

• Crops with excessive pods (10,000/m2) may yield less due to poor light interception.